How to Make Aromatic Fire Starters with Natural Wax and Seasonal Botanicals
- Astrid van Essen
- Jun 29
- 4 min read
What Are Aromatic Fire Starters?
Aromatic fire starters are little scented bundles made with natural wax, dried herbs, flowers and spices. You light them like kindling to help start a fire – in your fireplace, wood burner, chiminea or garden fire pit.
They’re not candles – they’re made to burn up completely, giving off a lovely seasonal scent as they help your logs catch alight. They’re a gorgeous mix of practical and beautiful, and make thoughtful handmade gifts too.

How to Make Aromatic Fire Starters
You Will Need:
Soy or beeswax (pellets or blocks)
Heatproof jug or double boiler
Silicone moulds, muffin tin or egg box
Natural twine, wood wick, or waxed paper wick (optional but helpful – more on this below!)
Dried herbs, flowers, spices (see blends below)
Essential oils (optional)
A spoon or a skewer for stirring
Step-by-Step Instructions:
Melt the Wax
Use a double boiler or heatproof jug in a pan of simmering water to gently melt your wax. Stir occasionally until smooth.
Prepare Your Moulds
Add a short wick to each mould (optional, see below). Sprinkle in your dried botanicals – a small handful per cup.
Add Fragrance
When the wax has melted and cooled slightly, stir in 10–15 drops of essential oil if using.
Pour the Wax
Pour gently over your herbs and wick, covering the ingredients. Add a few decorative bits on top if you like.
Let Them Set
Leave them to cool and harden fully (1–2 hours). Then pop them out of the mould.
Use or Gift
To use: place under your kindling or logs and light the wick or edge. As it burns, the wax melts and the dried botanicals ignite, helping your fire catch with a lovely scent.
Why Use a Wick (If It’s Not a Candle)?
Even though these aren’t candles, adding a cotton twine wick, wood wick, or even a waxed paper twist makes them much easier to light.
Here’s why it helps:
Quick to Light: Wicks are easy to ignite, giving your fire starter a strong flame to get going.
Safe & Controlled: It’s safer than trying to light herbs or wax directly, especially in cold or damp conditions.
Boosts Burn: Once the wick is burning, it melts the wax and spreads the flame to the rest of your kindling.
Fire starters are designed to burn up entirely in a few minutes. They’re not made for slow, scented burns like candles — they’re fast-burning helpers to get your fire roaring.

Seasonal Aromatic Blends
Spring – Fresh & Floral
Scent Notes: Lavender • Lemon • Thyme • Rose
Botanicals: Dried lavender, rose petals, lemon peel, thyme
Essential Oil Suggestion: Geranium or lemon essential oil
Summer – Citrus & Herb Garden
Scent Notes: Orange • Mint • Rosemary • Basil
Botanicals: Orange slices, mint leaves, rosemary, basil flowers
Essential Oil Suggestion: Sweet orange or peppermint
Autumn – Spicy & Warming
Scent Notes: Cinnamon • Clove • Cedar • Apple
Botanicals: Cinnamon stick pieces, star anise, dried apple, cloves
Essential Oil Suggestion: Cedarwood or clove
Winter – Festive & Comforting
Scent Notes: Pine • Orange • Frankincense • Vanilla
Botanicals: Pine needles, dried orange peel, cranberries, vanilla pod bits
Essential Oil Suggestion: Frankincense, fir or vanilla
Handy Tips
Dip your twine or wick in melted wax first to help it light quicker.
Tie finished starters in muslin or parchment with a ribbon and label – perfect for gifting.
Store in a cool, dry place away from direct sunlight.
Always label clearly: “For Fire Use Only – Not a Candle”
Frequently Asked Questions
1. Are aromatic fire starters safe to use in indoor fireplaces or wood burners?
Yes – as long as you use natural, non-toxic ingredients like soy or beeswax, dried herbs, and untreated botanicals, they’re safe for indoor use. Always follow fire safety guidelines and ensure good ventilation.
2. Can I use these fire starters in a BBQ or food-safe fire pit?
It’s best not to use aromatic fire starters for cooking fires, as essential oils and some botanicals may not be food-safe when burned. They’re perfect for log fires, chimineas, or decorative fire pits – just not for cooking over.
3. Do I have to use a wick or twine?
No, but it helps. A wax-dipped cotton twine or wood wick provides an intense, easy-to-light flame that quickly gets the fire starter burning. Without it, you’ll need to hold a flame to the wax itself a bit longer to get it going.
4. How long do homemade fire starters last in storage?
If kept cool and dry, they can last up to 12 months without losing their scent or performance. Store them in an airtight container or wrapped in parchment to keep them fresh.
5. Are essential oils safe to use in fire starters?
Yes – but choose oils with a high flashpoint (generally over 60°C) to avoid premature evaporation or flare-ups. Oils like cedarwood, lavender, frankincense and clove are safer options. Avoid using very volatile oils, such as eucalyptus or citrus, when using high heat. Always add oils after the wax has slightly cooled but is still pourable.
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